The day begins with a delicate a la carte breakfast at The Convent .
The iconic Restaurant Circa 1876 source the finest Hunter Valley regional wines and ingredients, blending their flavours to create a world-class international cuisine.
Enjoy high tea every Saturday and Sunday at The Convent.
Treat your palette to a unique dining experience.
Please contact Reception on 02 4998 4999 or at [email protected].
Dine under the whimsical luxury of classical chandeliers in the grounds of our Hatted Restaurant and one of Australia’s most picturesque hinterlands.
Overlooking the Wisteria Courtyard at The Convent, breakfast and high tea is a more relaxed dining experience, and strongly focuses on using organic produce that is ethical and sustainable with the vast majority sourced from the Estate’s nearby organic kitchen garden, chicken coop and bee hive.
